Agriculture Business Week

agriculture business : crops, aquaculture, livestock, poultry, entrepreneurs, and agrithing…

Agriculture Business Week RSS Feed
 
 
 
 

Posts tagged Mushroom

Growing, Processing Mushrooms for Health and Economic Reasons

What started as a craving for mushroom 11 years ago has become a thriving agribusines of a 61-year-old mechanical engineer and his family today.

It may be odd, but that was how Jack Nagano of Barangay Mallorca in San Leonardo, Nueva Ecija started to become a mushroom, producer and processor. It started in 1996 when he was craving for mushroom which he, unfortunately, was not able to buy since he could not find someone selling some in his town.

Knowing that his favorite food has many health benefits, he was bothered why there was hardly one interested in cultivating and marketing mushrooms. Then he thought asking his neighbors - where he could buy mushroom spawns for he was already planning to grow mushrooms for himself.

(more…)

Mushroom Burger for Business

It takes only a thousand pesos to start this enterprise.

Healthy burgers now are preferred for business by replacing backfat with ground mushrooms to make the hamburger juicy and higher in yield.

Beef, pork and chicken are in the amount of 70% or 700 grams per kilo and 30% (30 grams) to replace the backfat.

(more…)

AgriBusinessWeek

Agricultural Topics

Recent Articles


Recent Comments