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Helping Cordillera Folk Create their Agricultural Development Projects

Instead of creating agricultural development projects for the Cordillera folk, the Department of Agriculture (DA) has helped indigenous people (IP) develop their own agricultural projects.

The DA has applied this strategy called “participatory and processed-oriented approach” in the implementation of the Cordillera Highland Agricultural Resources Management (CHARM) Project. In this approach, the IP community conceptualizes agricultural development projects with the help of a non-government organization (NGO) that the DA hired to organize and mobilize the IP.

The IP’s line up of projects would then be their Barangay National Resources Management Plan (BNRMP), which barangay officials would endorse to the Municipal Management Group (MMG). The MMG would initially assess the projects under the BNRMP, and the projects that would qualify would be included in the municipal development plan.

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COCAFM Favors Extension of CARP

For speedy passage of land use plan, COCAFM has decided to form a special CARP sub-committee to review the controversial program.

The land reform program in the Philippines was launched by then President Ferdinand Marcos when he issued Presidential Decree No.27 which ordered the distribution of rice and corn lands to landless farmers. The said law was later amended to include sugar land.

When the people power of 1986 ended the martial law regime of Marcos and the nation once again enjoyed the freedom under a democratic form of government, Mrs. Corazon Aquino, widow of the late Sen. Benigno Aquino, Jr., was installed as President and Congress was re-established. One of the laws enacted was Republic Act 6657, better known as the Comprehensive Agrarian Reform Law (CARL) which took effect on June 15, 1988 and instituted a Comprehensive Agrarian Reform Program (CARP) to promote social justice and industrialization.

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Poinsettia Quick Facts

The classic Christmas plant, poinsettia, Euphorbia pulcherrima, is native to Mexico and the Aztecs called the plant “Cuetlayochitl.” Today in Mexico the Poinsettia is called Flor de nochebuena(Christmas Eve Flower).

The poinsettia is named after Joel R. Poinsett, the first U.S. ambassador to our southern neighbor. Poinsett brought back cutting to South Carolina about 1828.

In Mexico, poinsettia is a perennial flowering shrub rated to about 10-15 feet tall. The color you see are not flowers, but colored bracts(modified leaves) just like color of bougainvillea vines.

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The Art of Growing the Christmas Flower

The manager of King Louis Farm, the biggest grower and seller of poinsettias in the country, shares with us the rules of their production and marketing trade.

The Christmas season is here once again and what better way to give places -and even our own houses the Christmas feel than with the use of poinsettias. People think that poinsettias are only for Christmas. But according to Francis Gener, manager of King Louis Farm, that’s the biggest misconception of consumers. Poinsettias are not only for that particular season and it doesn’t only come in red. It also comes in colors like white and pink. Poinsettias nowadays however, are not only limited to solid colors and particular growth patterns. In fact, King Louis Farm, the country’s biggest grower and supplier of poinsettias, is about to introduce a whole new hybrid of poinsettias in the market. They are the Winter Rose Family, Jester Red and Jester Jingle Bells and Strawberries `N Cream.

The Winter Rose family comes in the colors dark red, deep pink, pink, marble and white. It has unique incurved bracts, green incurved leaves, easily adaptable to most product forms and exceptional shelf-life. The jester red and jester jingle bells proves true to its “The Name Speaks for the Habit” tagline. It has an upright habit; bracts open and expand as they mature. It also has dark green leaves, outstanding post production characteristics and is a novel presentation on its own. If you want something compact yet unique, then the strawberries `n cream variant is for you. It has a distinct cream and dark pink color combination, unique serrated leaves and bracts, excellent post reduction characteristics and best of all, no growth regulators required. Truly there is “nothing else like it!”

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The Puto Bumbong Enterprise

Traditionally known as a Pinoy Christmas delicacy, the puto bumbong is also sold all-year round. Two puto bumbong sellers tell their business stories.

Most people around the world think of Christmas in terms of the colors red and green. Filipinos though, see Christmas in terms of lilac and yellow as it heralds the season of the puto bumbong and the bibingka.

Puto bumbong derives from the words “puto” (steamed glutinous rice) and “bumbong” (bamboo canon or cylinder).

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Agri Christmas Goodies!

Everybody loves December. Not only the diligent mall owners or the retail depot landlords and vendors, but everybody; down from the cart wheeling four-year-olds that await their daily ration of merienda after every afternoon nap, to the in-the-know corporate slaves that yoke themselves all year long for the most looked-forward-to 13th month pay.

And it’s all because the 12th month holds a number of special occasions every year. There’s the Jewish holiday Hannukah from the 5th to the 12th that taught us that kindergarten song “Dreidel, drifdel, dreidel! I made it out of clay”; Immaculate Conception of the Virgin Mary and Bodhi Day for the Buddhists on the 8th; commemoration of our planet’s full revolution around our star (New Year’s Eve); and the commercial extravaganza and every Catholic’s favorite, Christmas.

Even so, good presents, as we all know, pick no special holiday. Perfect gifts are wrapped every day of the year. But, if you’re still dragging yourself to completing your own random wish list this time of the year. Why not explore these wonderful choices:

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The Case Against Mineral Toxin Binders

Various strategies have been identified by experts from the academe and the feed industry to reduce or prevent the adverse effects of mycotoxins on animal health and production. So far the most practical method is the inclusion of mvcotoxin adsorbents in feed. When an effective mycotoxin adsorbent is added to .feed, it adsorbs mycotoxins in the gastrointestinal tract (GIT) and they are safely excreted in feces, thereby preventing absorption and transport to target organs. The net effect is a reduction in the dose of absorbable toxin to a concentration that does not adversely affect animal performance.

Although mineral binders are relatively low priced in the market, they offer very limited protection against mycotoxins for several reasons:
• Some clay binders are processed, while others are crude inorganic preparations (e.g. zeolites and bentonites). The efficacy of such products is variable or inconsistent.
• Mineral mycotoxin binders, such as hydrated sodium aluminosilicates (HSCAS), are capable of binding only one specific mycotoxin (most commonly aflatoxin). Such products are not, therefore, effective against mycotoxins of varying molecular weight and polarity. It has been repeatedly demonstrated that clay binders are not effective against T-2 toxin, ochratoxins, DON, cyclopiazonic acid, zearalenone, diacetoxyyscirpenol, fumonisins and ergotamine.
• Clay binders offer low specificity and so must be used at a high level of inclusion (5 kg/metric ton of feed) to be effective.

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Biovillage Project Helps Rural Poor

A Magsaysay Awardee in India is showing how rural families can become more productive with his Biovillage project by promoting doable livelihood projects for poor families with limited resources. While the production technologies are simple enough and very doable by ordinary rural families, the high-tech technology of the Internet is used to disseminate useful information super fast.

The awardee is Dr. M.S. Swaminathan, a scientist (geneticist) who is considered the father of India’s Green Revolution. He spearheaded the production of improved varieties of wheat which enabled the farmers to triple their harvest. He also served as the director general of the International Rice Research Institute in Los Bahos in the 1980s.

His Biovillage project is located in Pondicherry in southern India. Pondicherry is a former French colony which the colonizers left in 1954. While the seaside colony is progressive, it has its share of a lot of poor people in the rural areas. We were one of those who visited the Biovillage project after the annual Magsaysay Awardees’ meeting in Chennai, the former Madras, in the southern part of the subcontinent.
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Cagayan River Management Office Created; Protest on Sand Extraction Runs On

Tuguegarao City, Cagayan - With ongoing protest on the extraction of sand at the Cagayan Riverparticularly along Camalaniugan and Lallo, Malacanang creates a project management office that will coordinate, formulate, implement, and monitor water and watershed policies, studies, and investments in the river basin.

Issued on August 1, Executive Order 747 mandates the creation of the Cagayan River Basin Project Management Office (PMO) within the Department of Environment and Natural Resources (DENR).

It also states that the technical staff of PMO shall come from National Economic Development (NEDA), Department of Public Works and Highways (DPWH), Department of Agriculture (DA), National Irrigation Authority, Bureau of Fisheries and Aquatic Resources (BFAR), Bureau of Local Government and Finance, Department of Budget and Management, National Water Resources Board, Land Bank of the Philippines, Cagayan Economic Zone Authority, and the academe.

Due to the mounting concerns from citizens over possible environmental destruction caused by the quarry projects, BFAR Region II has initiated ah inter-agency and multi-sectoral meeting in July to discuss the issues and actions that may be taken.

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MBRLC: Where Learning Is Taught By Doing

Buencamino “Boy” Talabucon was only three years old when his family left Tondo, Manila to settle in Davao del Sur Coming from a poor family, he started driving a jeepney after graduating from high school. “For more than 10 Years, I drove a passenger jeep, ” he said. “Twelve hours along bumpy road. It was gruelling. ”

Boy decided to quit driving and became a farmer. A distant relative allowed him to till his 1.5 hectare land on the slope of a mountain provided that Boy remits 25 percent of his produce.

With very little knowledge on farming, he cleared one-fourth hectare of the farm and planted corn.. Initially, the harvest was good. But the production of his farm significantly declined as years went by.

He was ready to give up farming when he learned about Sloping Agricultural Land Technology (SALT) while attending a meeting conducted by a European-funded organization. Fortunately, he was chosen as one of those who would attend training at the Mindanao Baptist Rural Life Center (MBRLC) Foundation, Inc. in Kinuskusan, Bansalan, Davao del Sur.

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